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Planting Instructions:
Sow Hatch Chili Seeds for Planting indoors 1/4″ deep, 8 weeks before last frost. Transplant outdoors in warm soil.
Sunlight & Soil:
Requires full sun and well-drained, fertile soil for strong growth.
Watering Tips:
Keep soil evenly moist; avoid waterlogging.
Best Season to Grow:
Start indoors in late winter; transplant after frost.