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Common Name: Kohlrabi Purple Vienna
Scientific Name: Brassica Oleracea ver. gongylodes
Remarks:Purple Skinned with sweet white flesh, can be eaten fresh or cooked.
Tastes like a cabbage x Turnip.
The swollen stem grows just above the surface of the ground.
Sowing Depth:5mm, best sown directly in Summer, Autumn and Spring.
Spacing:20cm apart, rows 40cm apart.
Position:Full Sun/ Part Sun
Days until Germination:3-10 days @ 16-27C
Number of Seeds:80
Note:WA orders are sent weekly as they require quarantine inspections on arrival to WA