Overview
Purple Hull Pea Seeds are a classic Southern garden variety, prized for their tender pods and rich flavor. Known for their adaptability, these warm-season legumes thrive in US gardens, producing reliable yields even in hot and humid regions.
A type of cowpea, Purple Hull Peas are easy to grow, nitrogen-fixing for improved soil health, and perfect for gardeners who want a productive, heat-tolerant crop. With consistent germination and abundant harvests, they are a must-have for summer gardens.
Features
- Premium quality non-GMO Purple Hull pea seeds
- Produces tender, flavorful peas in vibrant purple pods
- Heat-tolerant and well-suited for Southern US gardens
- Improves soil fertility by fixing nitrogen
- Suitable for home gardens, raised beds, and small farms
- Reliable germination with abundant yields
Specifications
- Common Name (US): Purple Hull Pea (Southern Cowpea)
- Seed Type: Open-pollinated, non-GMO legume
- Planting Season: Late spring to mid-summer (warm-season crop)
- USDA Hardiness Zones: 511 (best in 710)
- Sunlight Requirements: Full sun (68 hours daily)
- Soil Type: Well-drained, moderately fertile soil, pH 6.07.5
- Sowing Method: Direct sow outdoors after soil reaches 65F; avoid transplanting
- Germination Time: 710 days at 7085F
- Days to Maturity: 5570 days for green shell stage; 7585 days for dry peas
- Spacing: 34 inches between plants, 1824 inches between rows
- Plant Height: Bush type (12 feet) or semi-vining depending on strain
- Watering Needs: Moderate watering; drought-tolerant once established
- Harvest Season: Mid to late summer
- Yield: Heavy yields of purple pods containing cream-colored peas with maroon eyes
- Storage Use: Excellent fresh, shelled, or dried for long-term storage