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This versatile herb can be used in baking, vegetable and meat dishes, sauces, preserves, jellies and beverages. A great choice for home gardens, and hardy to Zone 3. Plants can be invasive if allowed to spread freely and should be planted in a container. Water generously in dry weather.
70mg. (Approx. 500-600 seeds)
INSTRUCTIONS
Start seed indoors 6-8 weeks prior to last spring frost. Harvest leaves as needed.
Planting Depth: 3 mm (1/8″)
Planting Spacing: 40 cm (16″)
Row Spacing: 40 cm (16″)
SUGGESTIONS
Plant can be invasive and should be restrained from moving into adjacent paths and lawns. Cut out bottom of a container. Dig hole in garden and insert container. Plant the Spearmint in the container.
Preparation Ideas: Brew fresh picked spearmint leaves from the garden with hot water and honey to taste.